InterContinental Black Label Signature Burger
Discover the InterContinental Black Label Signature Burger at InterContinental Taichung, featuring premium U.S. beef and Yilan duck, crafted into a refined, high-end burger experience.
Blossom & Tranquility – Spring Tea Ritual
A spring-inspired afternoon tea featuring vibrant fruit pastries and a Valrhona chocolate fondue experience. Available at InterContinental Taichung. NT$1,888 +10% per set.
餐飲優惠｜春・欣煦 Embers and Infusion
Leaves & Vines presents two seasonal affogato creations — Jinxuan Oolong and Osmanthus Whisky — layering tea aromas, delicate desserts, and espresso into a gentle expression of the season. Available at InterContinental Taichung, 1F. NT$888.
The Taste of Winter | A Cantonese Warmth Within
Crafted by Chef Wu Hsi-Ching and the MICHELIN-recognized culinary team of Ming Juan Lou, Cai Yue Hot Pot presents a winter-exclusive Cantonese wellness hot pot. Three signature broths — Herbal, Spiced, and Beauty — paired with premium seafood and meats, deliver a refined symphony of nourishment and warmth.
Italian Table × Cantonese Broth｜Exclusive Double Points for IHG One Rewards Members
Enjoy double IHG One Rewards points when you dine at IL LIMONE from Monday to Wednesday, or at Cai Yue Hot Pot from Monday to Thursday at InterContinental Taichung.
Dining Offer｜Birthday & Anniversary Package
⟡ Weekday Celebration Privileges for Birthdays & Anniversaries ⟡
From Monday to Friday evenings, guests celebrating a birthday or anniversary at IL LIMONE or Cai Yue Hot Pot are entitled to:
・One glass of Italian sparkling wine + a special celebratory dessert
・IHG One Rewards Members｜15% off the entire table’s bill
No need to wait for the weekend—let tonight become a moment worth remembering.
International Recognition｜Ming Juan Lou Selected for the MICHELIN Guide Taiwan 2025
Ming Juan Lou at InterContinental Taichung has been selected for the MICHELIN Guide Taiwan 2025, honoring our commitment to excellence and modern Cantonese cuisine.
InterContinental Taichung｜Golden Autumn Crab Feast
InterContinental Taichung｜Golden Autumn Crab Feast, available Sep 26–Nov 30. Enjoy seasonal crab creations at Michelin-selected Ming Juan Lou and Cai Yue Hot Pot.
Dining Offer｜Signature Seafood Market Feast
Choose from two exquisite broths: Lobster Bisque or Penghu Seafood
Enjoy daily-selected fresh fish, grass shrimp from Taitung, and clams from Tainan
Served with handmade shrimp paste, a mountain vegetable platter, and dessert
✨NT$3,880 + 10% / For Two Guests
🦐 Every bite is a dialogue between flavor and origin
🌿 IL LIMONE｜Flavors Unbound・Endlessly Savored
🌿 IL LIMONE｜Flavors Unbound・Endlessly Savored
Italian Semi-Buffet｜Main Course Cooked to Order
Northern finesse × Southern passion × Taiwan’s seasonal ingredients
💰 From NT$1,088 (Lunch)｜NT$1,388 (Dinner)
📲 Book online to enjoy a complimentary welcome bite from our chef