Dining Offer|Birthday & Anniversary Package

⟡ Weekday Celebration Privileges for Birthdays & Anniversaries ⟡
From Monday to Friday evenings, guests celebrating a birthday or anniversary at IL LIMONE or Cai Yue Hot Pot are entitled to:
・One glass of Italian sparkling wine + a special celebratory dessert
・IHG One Rewards Members|Enjoy up to 15% off on total dining bill
No need to wait for the weekend—let tonight become a moment worth remembering.
Dining Offer|Cai Yue Hot Pot-Wagyu Feast

At Cai Yue, hot pot is a refined craft devoted to time and temperature.
We begin with a 48-hour cold-steeped beef bone broth, simmered gently over a low flame, guided by the Cantonese philosophy of “clarity, nourishment, balance, and depth,” awakening the true essence of the beef and offering a rich, nuanced flavor profile.
This feast showcases premium cuts of A5 Wagyu from Kagoshima, Hida, and Shinshu, as well as M9-grade Australian Wagyu, each thoughtfully matched to the broth for a harmonious balance of flavor.
Each bite is a dialogue of marbling and broth; each gathering, a resonant chapter of time and taste.
Wagyu Feast from NT$1,500+10% per person. Reservations recommended.
Dining Offer|Leaves & Vines Summer Afternoon Tea

|Lustrous Fruit・A Moment of Gratitude|
Macarons, tarts & tea—served on a graceful three-tier stand.
A refined pause in the heart of summer.
🫖 NT$1,688+10% per person
📅 May 15 – June 30
👉 https://ictaichung.com/leavesandvines
Dining Offer|Rolling Bar Limited-Time Offer: Buy 2, Get 1 Free on Prosecco!

Rolling Bar’s Prosecco Nights – Pop the bubbles, feel the beat, and unwind in style.
As the sun sets, the real fun begins.
Crack open a bottle, pair it with crispy bites, and let the neon lights and smooth tunes wash your stress away.
Perfect for after-work drinks, midweek catch-ups, or spontaneous date nights.
No plans? No problem. With bubbles and good vibes, your night is set.
Tuesdays to Thursdays|6:00 PM – 9:00 PM
Book now: https://ictaichung.com/rollingbar
Dining Offer|Signature Seafood Market Feast

Choose from two exquisite broths: Lobster Bisque or Penghu Seafood
Enjoy daily-selected fresh fish, grass shrimp from Taitung, and clams from Tainan
Served with handmade shrimp paste, a mountain vegetable platter, and dessert
✨NT$3,880 + 10% / For Two Guests
🦐 Every bite is a dialogue between flavor and origin
🌿 IL LIMONE|Flavors Unbound・Endlessly Savored

🌿 IL LIMONE|Flavors Unbound・Endlessly Savored
Italian Semi-Buffet|Main Course Cooked to Order
Northern finesse × Southern passion × Taiwan’s seasonal ingredients
💰 From NT$1,088 (Lunch)|NT$1,388 (Dinner)
📲 Book online to enjoy a complimentary welcome bite from our chef