Some love is never spoken aloud, yet it remains beside us always.
This Father’s Day 2026, InterContinental Taichung presents its Father’s Day Dining Collection, bringing together four signature restaurants for four distinct culinary journeys — from contemporary Italian flavours and MICHELIN Guide Recommended Cantonese cuisine, to elegant Cantonese hot pot and timeless French pâtisserie.
Whether at a vibrant Italian table, a classic Cantonese feast, a hot pot celebration built on the art of broth, or a slice of enduring French elegance, each experience invites you and your family to savour the moments that matter most — and to honour the father who has always deserved your deepest gratitude.
IL Limone｜Father’s Day Privileges
This summer, Executive Chef David Chauveau draws inspiration from the sunlight, terroir and seasonal flavours of Italy to present the all-new SOLARE Five-Course Semi-Buffet Experience.
IL Limone offers an abundant spread of Italian antipasti and desserts, alongside chef-selected mains such as Chargrilled Octopus, Giant Grouper, Half Boston Lobster Tomato Risotto, Yilan Cherry Duck Breast, Iberico Pork and Australian Angus Beef Tenderloin — each dish reflecting Italian cuisine’s deep respect for land and season, painting a summer table full of life.
From August 8 to August 9, when Dad orders the Five-Course Semi-Buffet, he receives a complimentary glass of Italian Prosecco or White Peach Kombucha.
- Lunch｜From NT$1,688+10% per person
- Dinner｜From NT$2,288+10% per person
👉 Reserve your table at IL Limone, and treat Dad to Italian semi-buffet dining this year.
Ming Juan Lou, a MICHELIN Guide Recommended Restaurant｜Father’s Day Privileges
As a restaurant recommended by the MICHELIN Guide Taiwan, Ming Juan Lou draws on the heritage of Cantonese banquet culture, expressing the art of contemporary Cantonese cuisine through masterful technique and seasonal treasures.
This year’s exclusive Moon Set Menu features a welcome butterfly platter, Fish Maw Double-Boiled Soup with dendrobium and conch, Braised South African Abalone with Fish Maw, Steamed Leopard Coral Grouper and Slow-Braised Australian Wagyu Beef Cheek with Truffle — a complete journey from nourishing soups and ocean delicacies to exquisite desserts, embodying the Cantonese culinary philosophy of clarity, freshness, harmony and elegance.
2026 Father’s Day Offer
- Moon Set Menu from NT$3,888+10% per person
- Selected red wine at a special price of NT$2,088
- Parties of 6 or fewer receive a complimentary individual Father’s Day dessert
- Parties of 7 or more receive a complimentary 6-inch Father’s Day cake
(Available weekends only, August 8–9)
👉 Reserve your seats at Ming Juan Lou online, or call 04-2324-6316 for private room bookings.
Cai Yue Hot Pot｜Father’s Day Privileges
At Cai Yue Hot Pot, broth is the soul of every hot pot feast. Our chefs simmer signature broths daily from natural ingredients, inviting guests to savour the depth and warmth of Cantonese hot pot from the very first spoonful.
The exclusive 2026 Father’s Day Seafood & Meat Set for Two features Boston lobster, South African abalone, Hokkaido scallops and premium meats, complemented by attentive tableside service that guides each ingredient into the pot at just the right moment and doneness — turning every gathering around the pot into a memory worth treasuring.
- Seafood & Meat Set for Two from NT$4,880+10%. From August 8 to August 9, order the Seafood & Meat Set for Two and Dad enjoys a complimentary glass of selected beer.
👉 Reserve your table at Cai Yue Hot Pot now
Leaves and Vines｜Father’s Day Cake
Located on the first floor of InterContinental Taichung, the Leaves and Vines lobby bar serves an exquisite InterContinental Afternoon Tea, along with an elegant cake counter where travellers can take home a sweet memory to keep.
Classic Opéra Cake
This Father’s Day, Leaves and Vines presents a 6-inch Classic Opéra Cake, layering almond Joconde sponge, coffee syrup, French coffee buttercream and dark chocolate ganache to embody the finest tradition of French pâtisserie craftsmanship.
Delicate, elegant and timeless — much like a father’s steady and enduring love.
Classic Opéra Cake (6-inch)｜NT$1,288
👉 Order your cake online, or view more Leaves and Vines takeaway cake options
Drink responsibly. Don’t drink and drive.